It Is Time To Act

Yesterday, I took a moment to give thanks to a number of people in the Kansas City restaurant community I am incredibly grateful for.  Today, I feel there is an issue in this community that I can no longer ignore.  Last week we suffered a tremendous loss as a...

Is Running Hot Food Always The Priority?

I have worked for a number of companies and managers over the years that repeated a similar mantra.  “Running hot food from the window is the top priority.”  This is often heard from the mouths of managers, kitchen staff, and expediters.  It has been emphasized so...